Organic chemistry : a very short introduction
(Book)

Book Cover
Average Rating
Published
Oxford : Oxford University Press, 2017.
Edition
First edition.
Physical Description
xix, 175 pages : illustrations ; 18 cm.
Status
Gillette College Library - On display
547 P314O OX-520
1 available

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Copies

LocationCall NumberStatus
Gillette College Library - On display547 P314O OX-520On Display
LocationCall NumberStatus
Natrona Co. Public Library - Nonfiction547 PATRICKOn Shelf
Western Wy Community College - Hay Library - Main Collection547 9274O 2017On Shelf

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Published
Oxford : Oxford University Press, 2017.
Format
Book
Edition
First edition.
Language
English

Notes

Bibliography
Includes bibliographical references and index.
Summary
Organic chemistry is the chemistry of compounds of carbon. The ability of carbon to link together to form long chain molecules and ring compounds as well as bonding with many other elements has led to a vast array of organic compounds. These compounds are central to life, forming the basis for organic molecules such as nucleic acids, proteins, carbohydrates, and lipids. Amazon.

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Citations

APA Citation, 7th Edition (style guide)

Patrick, G. L. (2017). Organic chemistry: a very short introduction (First edition.). Oxford University Press.

Chicago / Turabian - Author Date Citation, 17th Edition (style guide)

Patrick, Graham L.. 2017. Organic Chemistry: A Very Short Introduction. Oxford University Press.

Chicago / Turabian - Humanities (Notes and Bibliography) Citation, 17th Edition (style guide)

Patrick, Graham L.. Organic Chemistry: A Very Short Introduction Oxford University Press, 2017.

MLA Citation, 9th Edition (style guide)

Patrick, Graham L.. Organic Chemistry: A Very Short Introduction First edition., Oxford University Press, 2017.

Note! Citations contain only title, author, edition, publisher, and year published. Citations should be used as a guideline and should be double checked for accuracy. Citation formats are based on standards as of August 2021.