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Summary
As Tom Nichols shows in The Death of Expertise, this rejection of experts has occurred for many reasons, including the openness of the internet, the emergence of a customer satisfaction model in higher education, and the transformation of the news industry into a 24-hour entertainment machine. Paradoxically, the increasingly democratic dissemination of information, rather than producing an educated public, has instead created an army of ill-informed...
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Everyman's library volume no. 984
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First published in 1689, "An Essay Concerning Human Understanding" is British philosopher John Locke's important and influential exposition on the foundation of human knowledge and understanding. Arranged into four books, the first book begins by rejecting the notion of innate ideas proposed by Descartes and proposes instead that humans are born as blank slates. Book two argues that all knowledge is derived from experience and reflection. Locke also...
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"A captivating journey to the outer frontiers of human knowledge by the popular presenter of Netflix's The Story of Math Ever since the dawn of civilization we have been driven by a desire to know--to understand the physical world and the laws of nature. But are there limits to human knowledge? This tantalizing question has inspired scientists and functioned as a spur to innovation. Now, Marcus du Sautoy invites us to join him on a journey to the...
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"Bertrand Russell was one of the greatest logicians since Aristotle, and one of the most important philosophers of the past two hundred years. The Problems of Philosophy, one of the most popular works in Russell's prolific collection of writings, has become core reading in philosophy. Clear and accessible, this little book is an intelligible and stimulating guide to those problems of philosophy which often mistakenly make the subject seem too lofty...
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First published in 1739 to an unenthusiastic British public, Hume's "A Treatise of Human Nature" has since been referred to as one of the most significant books in the history of philosophy. Hume, a Scottish philosopher, claimed that he was attempting to discuss moral issues with a methodical reasoning, and proceeded to do so in this foundational text. Divided into three large sections, Hume begins his work with a discussion of human understanding,...
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Cass R. Sunstein is the Robert Walmsley University Professor at Harvard University. His previous books include Republic.com 2.0 (Princeton), Infotopia, and Simpler. He is also the author, with Richard Thaler, of Nudge: Improving Decisions about Health, Wealth, and Happiness.
Many of us are being misled. Claiming to know dark secrets about public officials, hidden causes of the current economic situation, and nefarious plans and plots, those who...
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Very short introductions volume 400
Formats
Summary
What is knowledge? How does it differ from mere belief? Do you need to be able to justify a claim in order to count as knowing it? How can we know that the outer world is real and not a dream? Questions like these are ancient ones, and the branch of philosophy dedicated to answering them - epistemology - has been active for thousands of years. In this thought-provoking Very Short Introduction, Jennifer Nagel considers these classic questions alongside...
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In 2003, Kathleen Flinn was a thirty-six-year-old American in London who felt trapped in corporate middle management–until her boss eliminated her job while she was on vacation. Ignoring her mother’s advice that she find another job immediately, Flinn moved to Paris to pursue a dream–a diploma from the venerable Le Cordon Bleu cooking school.
But instead of being ushered into “a glamorous world of soufflés and foie...
But instead of being ushered into “a glamorous world of soufflés and foie...
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"Indigenous Peoples of the North American Plains were ecologists of the highest order. And then the horse came and changed everything. Beaver, Bison, Horse is an interdisciplinary account of the ecological relationships the Indigenous nations of the Plains had to the beaver, bison, horse, and their habitat prior to contact. Morgan's research shows an ecological understanding that sustained Indigenous Peoples for thousands of years. with critical information...
Author
Appears on these lists
Summary
"The bestselling author of Give and Take and Originals examines the critical art of rethinking: learning to question your beliefs and to know what you don't know, which can position you for success at work and happiness at home. The difficulty of rethinking our assumptions is surprisingly common--maybe even fundamentally human. Our ways of thinking become habits that we don't bother to question, and mental laziness leads us to prefer the ease of old...
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Spanning topics from transportation to civil engineering, hunting technologies, astronomy, brain surgery, architecture, and agriculture, Indigenous Ingenuity is a wide-ranging STEM offering that answers the call for Indigenous nonfiction by reappropriating hidden history. The book includes fun, simple activities and experiments that kids can do to better understand and enjoy the principles used by Indigenous inventors.
18) Edmund Wilson
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Twayne's United States authors volume TUSAS 152
Summary
Provides in-depth analysis of the life, works, career, and critical importance of Edmund Wilson.
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Celebrate the seasons with the folks from Fool's Gold
New York Times bestselling author Susan Mallery invites you to taste the local cuisine of her beloved fictional town and share in a year's worth of deliciously seasonal recipes.
Fool's Gold is known as the Land of Happy Endings, but it's also the land of hearty appetites. Throughout the series, the residents of Fool's Gold have found joy, comfort and good times through food. Now two local...
New York Times bestselling author Susan Mallery invites you to taste the local cuisine of her beloved fictional town and share in a year's worth of deliciously seasonal recipes.
Fool's Gold is known as the Land of Happy Endings, but it's also the land of hearty appetites. Throughout the series, the residents of Fool's Gold have found joy, comfort and good times through food. Now two local...